The mango belongs to genus Mangifera, which consists of numerous species of tropical fruits in the family of Anacardiaceae. AAM GUTHLI – Desi Jadi Buti – Mangifera indica L. is native to India and Southeast Asia where it has been cultivated for over 4000 years for the good qualities of the fruits. The chemical analysis of mango pulp provided evidence that it has a relatively high content in calories (60 Kcal/100 g fresh weight) and is an important source of potassium, fibre, and vitamins.
The mango belongs to genus Mangifera, which consists of numerous species of tropical fruits in the family of Anacardiaceae. AAM GUTHLI – Desi Jadi Buti – Mangifera indica L. is native to India and Southeast Asia where it has been cultivated for over 4000 years for the good qualities of the fruits. The chemical analysis of mango pulp provided evidence that it has a relatively high content in calories (60 Kcal/100 g fresh weight) and is an important source of potassium, fibre, and vitamins.
AAM GUTHLI – AAM GUTHALI – MANGO SEED KERNEL – MANGIFERA INDICA Benefits:
It helps us in preventing and curing the following:
Other Names:
Aam, Heinou, Ma, Mamidi, Mangga, Mavinamara, Amba, Ambo, Mangifera indica, Mango Seed Kernel, Anacardiaceae, Aam Guthli, Aam Guthali.
Safety Information: