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HomeAyurvedic Herbs BHUT KESI
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BHUT KESI

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Category: Ayurvedic Herbs
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Description

Description

BHUT KESI – DESI JADI BUTI – This medicinal plant is indigenous to India and found at high altitudes in the Himalayan region. In Ayurveda, the rhizomatic roots and fruits of the plant are used for medicinal purposes. The roots are covered by hair like fibres and hence it is named Bhutakeshi. The roots of Selinum vaginatum has hypotensive, analgesic and nervine sedative action.

As the roots of Selinum vaginatum and Nardostachys jatamansi resemble each other in external morphological characters and characteristic odour, therefore many times the roots of bhootkeshi are used as a substitute of Jatamansi. Studies suggest both of the plants exhibit distinctive medicinal properties

Selinum vaginatum is known as Bhutakeshi, Bhootkeshi, Akasamamsi, Mura, Bhurigandha and Gandhamadanri in Ayurveda.

Benefits:

It helps us in preventing and curing the following:

  • Bhutakeshi is used in the treatment of high blood pressure,
  • It also boosts sleep and used to treat mental disorders.
  • It is also indicated in neurological disorders like epilepsy, hysteria, syncope, convulsions, and mental weakness.

Other Names:

Bhut kesi, Beg kharfas, Bhoot Kesari. Akasamamsi, Mura, Bhurigandha, Gandhamadanri, Rochanatagara, Mansri Vishesa, Rochana-Tagara, Pushwari, Pushwari, Peshavari, Moramamsi, Muramaansi

Safety Information:

  • For Natural Taste & Freshness, Keep it in cool and dry place.
  • Avoid direct Sunlight & Do not Refrigerate.
  • Store the contents in an Airtight Container after opening the package.
  • All herbal medicine should be used under Medical Supervision only.

 

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